Recent Posts

PHHI Researchers Recognized with Awards

Three faculty and staff with N.C. State University's Plants for Human Health Institute (PHHI) have been acknowledged for their respective efforts in 2013.

Whole Grains: Addressing the Challenges, Maximizing the Potential

Dr. Tzung-Fu Hsieh from the Plants for Human Health Institute is leading research on grains to provide new insights into how scientists can impact seed size, nutritional value and other traits valued by farmers and consumers.