N.C. Cooperative Extension agents conduct the N.C. MarketReady Fresh Produce Safety – Field to Family GAPs Training Curriculum across the state. The curriculum trains N.C. farmers in specific areas of GAPs and how to minimize food safety risks from field to market.
Read more to find a calendar of upcoming trainings.
Find Growers Information Portals, the N.C. Value-Added Cost Share Program and other extension materials.
Visit these one-stop shops to find materials specific to North Carolina production of certain crops.
Make a reservation and enjoy convenient lodging at the N.C. Research Campus.
Donate a custom-engraved brick and become a permanent part of history at the N.C. Research Campus.
For more information on this website or to report problems in accessing information, contact leah_chester-davis@ncsu.edu.
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